Welcome to Food Friday!
This week’s PCOS Friendly recipe is: Roasted Peppers
Active Time: 25 m
Total Time: 25 m
- 8 fresh Hatch-type chiles, poblano or other mild chiles
How To Prepare:
- Roast the chiles directly on a gas oven flame or in the oven until blackened.
- Allow chiles to rest until cooled in a large bowl covered with a clean kitchen towel. Then peel, deseed, and chop the chiles to use in a recipe.
- Save any remaining in an airtight ziplock bag for future use.
This recipe fits perfectly with Element #2, Food As Medicine, of our PCOS-5 Element System. Wishing you a delicious weekend!
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